Start your restaurant with Clone: all the benefits, none of the hassle
Building a strong brand has become too complex and expensive.
The investment
Large franchises require inaccessible entrance tickets.
The time spent
Designing a map and a visual identity takes months of R&D.
Management
Multiplying tech tools and suppliers is becoming an operational hell.
Together, let's transform your premises or your project into a profitable street-food franchise.
affordable entry fee
A model designed to be accessible, without the excessive costs of historical networks.
Streamlined operations
An optimized menu and processes for quick execution and immediate business volume.
all-in-one interface
Access to Clone technology to centralize your orders, stocks and online presence on a single interface.
STREAMLINED PROCUREMENT
Access our central purchasing system and supplier contracts to guarantee your margins and stocks.
Marketing powerhouse
A brand that is being talked about through a strong identity, supported by national and local campaigns led by our experts.
end-to-end support
A dedicated team accompanies you from the audit of the premises to the opening.
Our brands
4 steps to launch your project
Audit & selection
We analyze your catchment area and together, we choose the most relevant Clone brand based on your location and profile.
PREPARATION & SETUP
Gain access to our specifications (layout, signage, kitchen). We guide you in adapting your space to the brand’s operational standards.
Immersion & TRAINING
We train your team in our production processes, the use of our proprietary software, and the network's excellence standards.
.avif)
LAUNCH & MANAGEMENT
Official launch of your franchise with local marketing support. You manage your team and deliveries; we drive your national visibility.
FAQ
Choosing Clone means choosing a controlled investment. With a low personal contribution and a low-CAPEX model, you can access a proven restaurant concept without the financial barriers of traditional networks. Our strength? Agility. If your premises are already in good condition, our support allows you to open your restaurant in just a few months. It is the ideal solution to generate rapid profitability and launch your business without endless delays.
Our sweet spot is between 50 and 120 sqm. This footprint is specifically designed to maximize your profitability per square meter while providing optimal production and sales space. Please note: depending on the brands you choose to operate, an extraction system is required to ensure compliant and high-performance operations. Together, we’ll conduct a deep-dive analysis of your catchment area to ensure your location is a perfect fit.
We offer a turnkey solution for total operational agility.
Process & Recipe Training: Comprehensive training to master our recipes and simplified production workflows.
Delivery Platform Management: We manage the relationships with Uber Eats and Deliveroo for you. From technical setup to promotion management, we optimize your visibility to maximize orders from day one.
Fully Managed Marketing: Content creation, social media, and both national and local campaigns to drive continuous customer traffic.
Integrated Purchasing: Access to our corporate-level negotiated prices to secure and protect your gross margin.
Real Estate Expertise: End-to-end support, from market research to your kitchen layout and setup.
You receive the orders, you cook, and you welcome your customers. We handle the rest.
Build a Local Gem
Don't let your revenue stagnate any longer. Join a group that masters the rules of next-generation dining and benefit from a powerful brand, cutting-edge technology, and on-the-ground support to reach your full profit potential.
